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One pound of clams steamed and served in a garlic white wine sauce with garlic toast.
Fresh tortilla chips loaded with your choice of chicken or beef or chili, cheddar & Pepper Jack cheeses, jalapeños, tomatoes, olives, and onions. Served with sour cream and salsa.
Tender calamari lightly breaded and served with garlic ginger, lemon aioli, and chipotle sauces.
Barbacoa Chicken Quesadilla
Slow-cooked barbacoa chicken in a fresh tortilla filled with cheddar and Pepper Jack cheeses, tomatoes, olives and onions. Grilled, folded, and served with salsa and sour cream.
Handmade from our signature recipe and served with a side of marinara sauce.
Creamy artichoke, spinach, and cheese dip, baked and served with toasted bread.
Pulled Pork Potato Skins
Local baked potato shells stuffed with slow-cooked pork, then topped with mozzarella, cheddar cheese, and green onions.
HAND-CRAFTED ANGUS BURGERS
Flame-broiled Angus beef patty topped with cheddar cheese, smoked bacon, lettuce, tomato, pickles, onions, and Thousand Island dressing.
An Angus beef patty topped with caramelized onions, our own signature barbecue sauce, smoked bacon, cheddar cheese, lettuce, and tomato.
The Blues Brothers
Flame-broiled Angus patty topped with bleu cheese, garlic peppercorn dressing, smoked bacon, lettuce, and tomato.
The Marilyn Monroe
Flame-broiled Angus patty topped with sautéed mushrooms, onions, peppers, Swiss cheese, avocado, lettuce, tomato, and garlic peppercorn dressing.
Cougar Gold Burger
Half-pound of Angus beef patty, brown sugar and honey glazed ham, smoked bacon, peppercorn sauce, and COUGAR GOLD sharp cheddar cheese.
The Johnny Cash
Flame-broiled Angus beef patty seasoned with cayenne, topped with chipotle mayo, Pepper Jack cheese, jalapeño peppers, bacon, lettuce, and tomato. Served on a jalapeño bun.
On hand-tossed crust, available in 12-inch or 16-inch sizes. No substitutions on specialty pizzas.
Sicilian Meat Lovers
Topped with marinara sauce, Italian sausage, pepperoni, bacon, salami, tomatoes, and mozzarella.
Loaded with pepperoni, sausage, tomatoes, onions, olives, mushrooms, and green peppers with mozzarella and cheddar cheeses.
Creamy Garlic Chicken
Alfredo sauce, topped with chicken, bacon bits, green onions, and mozzarella cheese.
House-made spicy salsa, taco meat, tomatoes, black olives, green onions and three-cheese blend, finished with shredded lettuce.
Filled with bacon, sausage, pepperoni, and ground beef combined with our own pizza sauce and a pile of mozzarella cheese.
Loaded with fresh veggies, mozzarella and Parmesan cheese with our classic red sauce.
Garlic Lemon Salmon and Shrimp
Grilled salmon filet topped with sautéed shrimp and drawn garlic lemon butter. Served with wild rice with seasonal vegetables.
Two flame-broiled skewers of tenderloin beef grilled to order and glazed with our house-made teriyaki sauce. Served with rice pilaf and vegetables.
Buffalo Chicken Salad
Chopped Romaine mixed with jalapeño Pepper Jack cheese, smoked bacon, and tomatoes, then topped with buffalo chicken, fried tortilla strips and served with spicy ranch dressing.
Southern Fried Chicken Salad
Southern classic in the perfect salad! Crispy-fried chicken with hard-boiled egg slices, red onions, cheddar cheese, diced tomatoes, and smoked bacon on a bed of fresh greens.
A blend of small salad greens, apples, pecans, cranberry raisins, and bleu cheese crumbles with a huckleberry vinaigrette dressing.
Black & Bleu Steak Salad
Flame-broiled beef sirloin atop a bed of fresh greens with bleu cheese crumbles, bacon, tomatoes, avocado, and choice of dressing.
Chopped romaine tossed with grated Parmesan, croutons, and True Legends traditional Caesar dressing.
Fiesta Chicken Salad
Garden greens topped with grilled chicken, olives, cheddar cheese, tomatoes, onions, black beans, avocado, and tortilla strips served with a zesty southwestern ranch.
Salad greens, mandarin oranges, fresh pineapple, pecans, cranberry raisins, green onions and fried wontons. Topped with a teriyaki salmon and served with sweet chili dressing.
Legends Chef Salad
Fresh mixed greens topped with ham, turkey, bacon, cheddar cheese, tomatoes, olives, sliced egg, and croutons.
The French Connection
Shaved prime rib with melted Swiss cheese on a grilled hoagie roll. Served with Au Jus.
Hickory Smoked Pulled Pork
Smoked pulled pork tossed in our whisky BBQ sauce, piled high on a pretzel bun and topped with creamy coleslaw.
Guinness Braised Ruben
Sliced slow-cooked corned beef with sauerkraut, Thousand Island dressing, and Swiss cheese on grilled marbled rye bread.
Tortilla shell stuffed with cod, topped with slaw, diced tomatoes, and finished with chipotle mayo. Served with salsa.
Southern Fried Chicken Sandwich
Southern fried chicken, Awesome sauce, lettuce, and pickles on a pretzel bun
Hand-carved roasted turkey, smoked bacon, tomato, avocado, lettuce, and basil mayonnaise on a flaky butter croissant.
TAKE & GRILL
SOUPS & CHILI
JUST FOR KIDS
Ages 12 and under. All entrées include a choice of soda, lemonade, juice, or milk (white or chocolate). Kids sides are fries, fruit cup, or jello on selected entrées.
Superman Cheese Pizza
Personal pizza topped with tomato pizza sauce, melted cheese, and the option of pepperoni.
Burger Royal Platter
Four Burger Royal's (Angus beef patty, 1000 island dressing, onions, pickles, cheddar cheese, bacon, lettuce, and tomato), steak fries, fry sauce, ranch dressing, and ketchup.
Flourless Chocolate Cake
A deep chocolate gluten free cake made with a blend of four chocolates and finished with a ganache topping.
Chocolate Toffee Mousse
Golden Toffee crunches amoung clouds of creamy chocolate mousse, rich with coffee liqueur.